Smell first, then put in mouth

[Amber Lamps]

Originally Posted by HRCNICK11

My dad drinks milk at every meal 2% no less. When I was a kid I had 3 or 4 bowls of cereal each morning and had milk with dinner. So it was not strange to kill a gallon a day or more. Normally had 3 or 4 gallons in the fridge as a kid so we did not have to goto the store as much.

I love the stuff but my wife has cut me back to skim, its not nearly as good but I'm getting fat so I drink that instead.

Milk on chocolate ice cream is good. Not good for you but good.

For the record humans are the only adult animals that can digest milk it makes other animals sick. Lactose tolorance is one of our last adaptations to date ofcourse.

I drink a lot of milk! I could probably live on the stuff!

[Sixxxxer]

Just bought a Gallon...The NYC Thing is Def true...



But Jersey milk is Sell by not Best Before...So I dunno how they do shit where your from Tmall...

[Sixxxxer]

Here is your Answer to the NYC Milk Mystery...


New York City is the only place in the state and one of relatively few in the country that has its own dating system for fluid milk, which may legally be sold only up to 96 hours after 6 A.M. on the day after pasteurization. The rule is the same for whole, skim or low-fat fortified milk.

According to Charles Reisberg, Assistant Commissioner of the Department of Health, the four-day period should allow the consumer three additional days during which the milk will remain in good condition. ''We know that at seven days after pasteurization there is a lessening in quality, even with milk properly refrigerated at 45 degrees,'' he said.

Outside the city limits the processer determines the expiration date.

[HurricaneHeather]

Originally Posted by Sixxxxer

Here is your Answer to the NYC Milk Mystery...


New York City is the only place in the state and one of relatively few in the country that has its own dating system for fluid milk, which may legally be sold only up to 96 hours after 6 A.M. on the day after pasteurization. The rule is the same for whole, skim or low-fat fortified milk.

According to Charles Reisberg, Assistant Commissioner of the Department of Health, the four-day period should allow the consumer three additional days during which the milk will remain in good condition. ''We know that at seven days after pasteurization there is a lessening in quality, even with milk properly refrigerated at 45 degrees,'' he said.

Outside the city limits the processer determines the expiration date.

Look at you go with your research!

[Sixxxxer]

LMAO...I just googled " Milk has a shorter shelf life if bought in New york" and it was the fourth link down...LOL

[Tmall]

Have several kinds in the fridge..

[Sixxxxer]

Arent you in Canada??

Damn Canucks

[Homeslice]

Originally Posted by Sixxxxer

According to Charles Reisberg, Assistant Commissioner of the Department of Health, the four-day period should allow the consumer three additional days during which the milk will remain in good condition. ''We know that at seven days after pasteurization there is a lessening in quality, even with milk properly refrigerated at 45 degrees,'' he said.

Dumb....

The pussification of America continues.....

[Quick281]

Originally Posted by Rangerscott

Ya'll can always take a big gulp out of your dad's spit cup. Mmmmmmmm.....refreshing.

<---- Been that dude.

[Amber Lamps]

Originally Posted by Quick281

<---- Been that dude.

Yea I narrowly escaped an Article 13 for beating the shit out of a roommate for spitting in my Mt Dew and I drank out of it! Dude, I went ballistic seriously! If the CQ hadn't came down, I might have killed this S.O.B.!